Our Christmas Wine: Caymus 2009 Cabernet Sauvignon

Napa Valley Wine Review

With the 2012 holiday season winding down, we hope that you’ve enjoyed a month of memorable experiences with loved ones. photo (3)We’re feeling especially thankful for all that we have. And, like us, we hope you’ve indulged in some unforgettable wines over the past few weeks.

Tonight, we opted for Caymus 2009 Cabernet Sauvignon (14.4% alcohol) to accompany our now traditional Christmas Day dinner of Spicy Soy-Glazed Short Ribs. Admittedly, all but half a glass each was remaining by the time this slow-cooked meal was ready. Among the handful of special-occasion bottles we plucked from the cellar, this one seemed the most fitting for our meal. There’s just something comforting and consistent about the wine from Caymus Vineyards – which complements the feelings of Christmas night. The 2009 ($65/bottle) again delivered on our expectations. What surprises us more than anything is that its production nears 70,000 cases. (The good news is, you can get it just about anywhere.)

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